Love all three. I wonder if that's the German part of the family tree...? O.o

Brisket is a unique cut of beef from the chest area of the cow. It’s the same cut of meat used to make Corned Beef and Pastrami.
Bagels, Brisket, and Beer: The Trifecta of Fine Dining for a Texan
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Lee J. Bentch
Terry L. Cooper
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Dec 28, 2021
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Love all three. I wonder if that's the German part of the family tree...? O.o
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Written by Terry L. Cooper1.98K Followers
·21 Following
To fund my Death With Dignity work: https://buymeacoffee.com/terrylcooper
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